Jobs in Richmond

Newest first

Within 25 km of Richmond

Added 4 months ago
Culinary Management | Bentall
Cactus Club Cafe
Vancouver, British Columbia
Added 4 months ago
Culinary Management | Pemberton Avenue
Cactus Club Cafe
North Vancouver, British Columbia
Added 4 months ago
Culinary Management | Byrne Road
Cactus Club Cafe
Burnaby, British Columbia
Added 4 months ago
Culinary Management | Station Square
Cactus Club Cafe
Burnaby, British Columbia
Added 4 months ago
Culinary Management | Coal Harbour
Cactus Club Cafe
Vancouver, British Columbia
Added 4 months ago
Welding Apprentice
Seaspan ULC
North Vancouver, British Columbia
Added 4 months ago
PH
RN/RPN, Hope to Health Primary Care Clinic
Providence Health Care
Vancouver, British Columbia
- $41.42 to $55.91 CAD / hour
Added 4 months ago
Account Executive
GroundedAI
Vancouver, British Columbia
Added 4 months ago
Manager, Airport Terminal Projects
Vancouver Airport Authority
Vancouver, British Columbia
Added 4 months ago
Laboratory Safety Coordinator
Provincial Health Services Authority
Vancouver, British Columbia
Added 5 months ago
Casual Security Guard
Seaspan ULC
North Vancouver, British Columbia
Added 5 months ago
Mid-Market Account Executive
Quandri
Vancouver, British Columbia
Added 4 months ago
LeafFilter - Entry Level Sales Representative - Canada (Vancouver-Nanaimo) $2K Sign-on Bonus
Leaf Home
Vancouver, British Columbia
Added 4 months ago
Aircraft Tow Operator (FT)
Jazz Aviation LP
Vancouver, British Columbia
Added 4 months ago
Sales Associate
Hot Topic
West Vancouver, British Columbia
Added 4 months ago
Seasonal Sales Associate
Hot Topic
West Vancouver, British Columbia
Added 4 months ago
Part-Time Assistant Manager - Level 2
Hot Topic
West Vancouver, British Columbia
Added 4 months ago
Part-Time Assistant Manager - Level 1
Hot Topic
West Vancouver, British Columbia
Added 4 months ago
RC
Warehouse Supervisor
Rexel Canada
Delta, British Columbia
- $65,000 to $75,000 CAD / year
Added 4 months ago
Lead, Knits & Wovens
Arc'teryx Equipment
North Vancouver, British Columbia
Added 4 months ago
P
Discipline Lead - MEP
Pomerleau
Vancouver, British Columbia
- $100,000 to $129,000 CAD / year
Added 4 months ago
Senior Dealer Solutions Executive (On-the-road)
Telescope Recruitment
Vancouver, British Columbia
Added 5 months ago
Flair Airlines Customer Service Lead
GAT Airline Ground Support
Vancouver, British Columbia
Added 4 months ago
Senior Planner, S&OE
Arc'teryx Equipment
North Vancouver, British Columbia
Added 4 months ago
Client Operations - Technical Assistance Associate I
Interactive Brokers
Vancouver, British Columbia

Cactus Club Cafe

Culinary Management | Byrne Road

Burnaby, BC, Canada

Full-time

Within 25 km of Richmond · About 14.5 km from the city centre

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Full-time
Posted: Jun 17, 2026

Original job description

Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environment for growth and learning where kitchen partners are able to reach their full potential. Our Culinary Management team consists of competitive leaders whose mission is to ensure guest satisfaction by consistently producing top quality food.

You Are

Passionate about making high quality food to ensure guest satisfaction

Business savvy with a rich understanding of kitchen management practices

A supportive leader ready to guide kitchen partners in skills development, exceptional performance and financial goals

Committed to professionalism and delivering service excellence

Certified with a valid occupational First Aid Certificate, demonstrating your ability to prioritize safety in the workplace

We Will

Hold ourselves to the highest standard as a Platinum member of Canada's Best Managed Companies, a Great Place to Work in Canada, and one of Canada's Most Admired Corporate Cultures

Provide experience in food costing and working with complex ingredients to create a variety of dishes

Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as mentorship, Cactus University, and Red Seal support

Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance

Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge

Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

Apply on LinkedIn About employer

More about this job

Responsibilities

Sous Chefs lead the kitchen team, ensuring outstanding guest experiences and upholding the organization's values. They drive kitchen success through strategic leadership and foster a fun environment for growth and learning.

Requirements

Candidates should be passionate about high-quality food and possess a strong understanding of kitchen management practices. A valid occupational First Aid Certificate is required, along with a commitment to professionalism and service excellence.

Skills

Culinary Management
Leadership
Food Quality
Kitchen Management
Skills Development
Service Excellence
Food Costing
Complex Ingredients
Training Programs
Professionalism
Guest Satisfaction
Safety
Team Development
Business Savvy
Mentorship
First Aid Certification

Benefits

Wellness Spending Account
Cactus Food Dine In Card
Annual Education Allowance
Company-Provided Benefits Package
Vacation Program

Visa sponsorship

Not detected in the job text

Keywords

Culinary Management
Sous Chef
Leadership
Guest Experience
Kitchen Success
Food Quality
Kitchen Management
Skills Development
Service Excellence
Food Costing
Complex Ingredients
Training Programs
First Aid Certification
Mentorship
Wellness Spending Account
Cactus Food Dine In Card
Annual Education Allowance
Company Benefits
Vacation Program

Report this job