Jobs in Richmond

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Within 25 km of Richmond

Added 5 months ago
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Vancouver Coastal Health

Cook 1

500 West 57th Avenue, Vancouver, BC, V6P 6E8, Canada

Within 25 km of Richmond · About 5.4 km from the city centre

Apply on internal-vch.icims.com About employer

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Job details

Apply by: Jul 7, 2027
Posted: Jun 16, 2026

Original job description

Description

JOB SUMMARY:Within the context of a client and family centered model of care and, in accordance with Vancouver Coastal Health’s (VCH) values, “ We Care for Everyone, We are Always Learning, and We strive for Better Results”, the position promotes a safe and respectful working environment for patients, residents, families, visitors and staff. Under the general supervision and direction of the Manager, Food Services or designate, the Cook I utilizes a variety of cooking methods such as frying, roasting, grilling, steaming, poaching, baking and boiling, prepares items by following established menus, recipes and production requirements for such food products and diet items such as soups, sauces, meats, fish, poultry, desserts. Prepares, portions and services food items for patients, residents, clients, cafeteria, and catering as required. Carries out responsibilities in accordance with safety standards/practices and health and safety requirements.QUALIFICATIONS:Education & Experience Graduation from a recognized 12 month program in cooking or an equivalent combination oreducation, training and experience. Food Safe Certificate Level 1.Knowledge, Skills & Abilities• Ability to communicate effectively both verbally and in writing.• Ability to deal with others effectively.• Physical ability to carry out the duties of the position.• Ability to organize work.• Ability to operate related equipment.The hours of work including days off and work area may be subject to change consistent with operational requirements and the provision of the Collective Agreement and applicable statutes. Successful applicants may be required to complete a Criminal Records Review Check.

Details

At Vancouver Coastal Health, our vision of healthy lives in healthy communities inspires us and our values and pillars guide us. We support equitable practices, diverse teams and inclusive environments, which are vital to creating welcoming spaces where everyone can bring their whole selves to work and feel supported. We encourage applications from equity-deserving communities, including Indigenous Peoples and members of racialized groups, people with disabilities and people of all gender identities and expressions and sexual orientation.Vancouver Coastal Health is proud to be recognized as one of Canada’s Top 100 Employers, BC’s Top Employers, Canada’s Best Diversity Employers and Canada's Top Employers for Young People in 2026.Unless otherwise noted on the posting, internal job postings close at 8:00 AM Pacific Time on the listed Closing Date. Please submit your digital application via the Internal Career Portal prior to the Closing Date & Time.Nursing & LPN successful applicants will be notified by email.We regret that only short listed candidates will be acknowledged.This is an internal job posting for Vancouver Coastal Health employees only.

Apply on internal-vch.icims.com About employer

More about this job

Responsibilities

The Cook 1 prepares and services food items for patients, residents, and cafeteria using various cooking methods. They ensure all production requirements and safety standards are met according to established menus and recipes.

Requirements

Requires graduation from a recognized 12-month cooking program or an equivalent combination of education and experience. A Food Safe Certificate Level 1 is mandatory.

Skills

Frying
Roasting
Grilling
Steaming
Poaching
Baking
Boiling
Menu Following
Recipe Adherence
Food Portioning
Dietary Preparation
Equipment Operation
Verbal Communication
Written Communication
Organization
Food Safety

Visa sponsorship

Not detected in the job text

Keywords

Food Safe Certificate Level 1
Culinary Arts
Patient Food Services
Dietary Requirements
Food Production
Health and Safety Standards
Catering
Vancouver Coastal Health
Hospitality
Food Preparation

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