Jobs in Richmond

Newest first

Within 25 km of Richmond

Added 15 mins ago
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Compass Group Canada
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Compass Group Canada

Baker, SFU Tim Hortons, Burnaby

Burnaby, BC, Canada

$24.44 CAD / hour · Full-time

Within 25 km of Richmond · About 15.2 km from the city centre

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Job details

Pay: $24.44 CAD / hour
Job type: Full-time
Apply by: Dec 10, 2026
Posted: Nov 10, 2026

Original job description

"

Prepares baked goods according to recipes and production specifications.

Essential Duties And Responsibilities

Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets and assist in production planning to meet daily requirements.
Ensure proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
Assist with the completion of production records to include waste tracking, used/unused portions and product shortages and inform supervisor when supplies are low.
Ensure proper presentation, food quality, portion control and maintenance of proper serving temperatures.
Maintain sanitation and orderliness of all equipment, supplies and utensils within work area.
Handle food items appropriately and with all safety regulations in mind during preparation and service.
Clean equipment and workstation thoroughly before leaving the area for other assignments and keep display equipment clean and free of debris.
Consistently exhibit the ability to keep up with peak production and service calmly, accurately and efficiently.
Check to ensure that all food is presented, served and displayed per standards.
Follow principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.

Qualifications

Think you have what it takes to be one of our Bakers? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role:

Professional baking certificate from an accredited institution, or an equivalent combination of education and baking experience is an asset.
Reliability and ability to work flexible hours.
Strong communication and interpersonal skills.
Ability to adhere to policies and procedures.
Ability to work with initiative and with minimal supervision.
Able to operate effectively as part of a team in a fast paced environment.

Physical ability to carry out the duties of the position.

"

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More about this job

Responsibilities

Prepare breads, pastries, and other baked goods according to recipes, production specifications, and daily requirements. Maintain food quality, presentation, safety, sanitation, production records, and a clean work area while supporting efficient service.

Requirements

A professional baking certificate or an equivalent combination of education and baking experience is an asset. Candidates should be reliable, flexible, communicative, able to follow procedures, work independently and as part of a fast-paced team, and physically able to perform the duties.

Skills

Baking
Recipe Adherence
Production Planning
Food Preparation
Food Presentation
Portion Control
Food Safety
Sanitation
Production Recordkeeping
Waste Tracking
Equipment Cleaning
Communication
Interpersonal Skills
Teamwork
Reliability
Time Management

Visa sponsorship

Not detected in the job text

Keywords

Baking
Breads
Pies
Cakes
Cookies
Pastries
Recipes
Production Specifications
Production Planning
Catering Sheets
Food Preparation
Food Quality
Food Presentation
Portion Control
Serving Temperatures
Production Records
Waste Tracking
Product Shortages
Food Safety
Sanitation
Safety Regulations
Equipment Maintenance
Flexible Hours
Fast-Paced Environment
Teamwork

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