Jobs in Richmond

Newest first

Within 25 km of Richmond

Added 17 hours ago
Regional Supervisor
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Vancouver, BC
Added 17 hours ago
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Vancouver, BC
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Senior Payroll Specialist
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M
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Vancouver, BC
- $129,000 to $187,000 CAD / year
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Technician I
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Burnaby, BC
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Vancouver, BC
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Manager, Commercial Expansion
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Vancouver, BC
Added 17 hours ago
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Burnaby, BC
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Burnaby, BC
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Richmond, BC
Added 17 hours ago
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Richmond, BC
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OFFICE AND ADMINISTRATIVE ASSISTANT
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Vancouver, BC
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(CAN) OVernight Associate
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Delta, BC
Added 17 hours ago
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Burnaby, BC
- $95,000 to $135,000 CAD / year
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Added 17 hours ago
Paid Media Coordinator
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Vancouver, BC
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Vancouver, BC
Added 17 hours ago
VC
icebreaker: Supervisor - Vancouver
VF Corporation
Vancouver, BC
- $22.75 to $26.46 CAD / hour
Added 17 hours ago
Keyholder
Pet Valu
Burnaby, BC
Added 17 hours ago
I
icebreaker: Supervisor - Vancouver
icebreaker
Vancouver, BC
- $22.75 to $26.46 CAD / hour
Added 18 hours ago
Restaurant Management | Assistant General Manager | General Manager
The Canadian Brewhouse
Richmond, BC
Added 18 hours ago
Contracts Administrator (Minerals & Metals)
Ausenco
Burnaby, BC
Added 18 hours ago
assistant manager, restaurant
Pizza Garden
Burnaby, BC

Pizza Garden

assistant manager, restaurant

Burnaby, BC, Canada

Full-time

Within 25 km of Richmond · About 15.2 km from the city centre

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Job details

Job type: Full-time
Apply by: Nov 22, 2026
Posted: Oct 23, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Urban area

Responsibilities

Tasks

Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service

Benefits

Other benefits

Other benefits

Apply About employer

More about this job

Responsibilities

Oversee daily restaurant operations, including staff scheduling, supervision, training, performance reviews, inventory, and health and safety compliance. Monitor revenues and labour costs, manage cash and financial reports, implement service and marketing plans, and address customer concerns.

Requirements

Requires a secondary school graduation certificate and 2 to less than 3 years of experience. English is the stated language requirement, and the role is performed on-site in an urban setting.

Skills

Daily Operations Management
Revenue Monitoring
Labour Cost Monitoring
Staff Performance Monitoring
Scheduling
Staff Supervision
Staff Training
Service Planning
Operational Procedures
Cash Balancing
Financial Reporting
Performance Reviews
Costing
Inventory Management
Health And Safety Compliance
Customer Service

Benefits

Other Benefits

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Operations
Daily Operations
Revenue Monitoring
Labour Costs
Staff Scheduling
Staff Supervision
Staff Training
Performance Reviews
Service Planning
Operational Procedures
Cash Balancing
Balance Sheets
Cash Reports
Product And Service Costing
Inventory Management
Health And Safety Regulations
Marketing Plans
Customer Complaints
Customer Service
Restaurants

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