Full-time jobs in Richmond, British Columbia

Find full-time jobs in Richmond, British Columbia and nearby towns within 25 km. Read the full details and apply.

Newest first

Within 25 km of Richmond

Added 3 months ago
Humane Education Content Developer
The British Columbia Society for the Prevention of Cruelty to Animals (BC SPCA)
Vancouver, BC
Added 3 months ago
Lift Operator (Full Time Seasonal)
Northland Properties
Vancouver, BC
Added 3 months ago
Assistant Restaurant Manager
Red Robin Canada
Surrey, BC
Added 2 months ago
Service Experience Manager
Nucleus
Vancouver, BC
Added 4 months ago
Bartender | Scott Road
Cactus Club Cafe
Delta, British Columbia
Added 4 months ago
Server | Broadway + Ash
Cactus Club Cafe
Vancouver, British Columbia
Added 4 months ago
Speech Language Pathologist
Provincial Health Services Authority
Vancouver, British Columbia
Added 4 months ago
Server | Yaletown
Cactus Club Cafe
Vancouver, British Columbia
Added 4 months ago
Server | Bentall
Cactus Club Cafe
Vancouver, British Columbia
Added 5 months ago
WS
White Spot Dishwasher - Weekend and Evening Availability
White Spot
Burnaby, British Columbia
- $16.75 to $17.5 CAD / hour
Added 5 months ago
WS
White Spot Dishwasher - Open Availability
White Spot
Burnaby, British Columbia
- $16.75 to $17.5 CAD / hour
Added 4 months ago
K
Customer Success Manager
Klue
Vancouver, British Columbia
- $75,000 to $105,000 CAD / year
Added 4 months ago
Pet Bather
PetSmart
West Vancouver, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Delta, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Surrey, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Surrey, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Surrey, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Surrey, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Burnaby, British Columbia
Added 4 months ago
Pet Bather
PetSmart
Burnaby, British Columbia
Added 4 months ago
Culinary Management | Bentall
Cactus Club Cafe
Vancouver, British Columbia
Added 4 months ago
Culinary Management | Pemberton Avenue
Cactus Club Cafe
North Vancouver, British Columbia
Added 4 months ago
Culinary Management | Byrne Road
Cactus Club Cafe
Burnaby, British Columbia
Added 4 months ago
Culinary Management | Station Square
Cactus Club Cafe
Burnaby, British Columbia
Added 4 months ago
Culinary Management | Coal Harbour
Cactus Club Cafe
Vancouver, British Columbia

Cactus Club Cafe

Culinary Management | Coal Harbour

Vancouver, BC, Canada

Full-time

Within 25 km of Richmond · About 10.2 km from the city centre

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Job details

Job type: Full-time
Posted: Jun 17, 2026

Original job description

Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environment for growth and learning where kitchen partners are able to reach their full potential. Our Culinary Management team consists of competitive leaders whose mission is to ensure guest satisfaction by consistently producing top quality food.

You Are

Passionate about making high quality food to ensure guest satisfaction

Business savvy with a rich understanding of kitchen management practices

A supportive leader ready to guide kitchen partners in skills development, exceptional performance and financial goals

Committed to professionalism and delivering service excellence

Certified with a valid occupational First Aid Certificate, demonstrating your ability to prioritize safety in the workplace

We Will

Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work in Canada, and one of Canada's Most Admired Corporate Cultures

Provide experience in food costing and working with complex ingredients to create a variety of dishes

Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as mentorship, Cactus University, and Red Seal support

Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance

Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge

Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

#indCactus

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More about this job

Responsibilities

The Sous Chef is responsible for leading the kitchen team to ensure outstanding guest experiences and uphold the organization's values. They drive kitchen success through strategic leadership and support the growth and development of kitchen partners.

Requirements

Candidates should have a passion for high-quality food and a strong understanding of kitchen management practices. A valid occupational First Aid Certificate is required, along with a commitment to professionalism and service excellence.

Skills

Culinary Management
Leadership
Food Quality
Kitchen Management
Skills Development
Service Excellence
Food Costing
Mentorship
Safety
Team Development
Guest Satisfaction
Professionalism
Financial Goals
Training Programs
Communication
Problem Solving

Benefits

Wellness Spending Account
Cactus Food Dine In Card
Annual Education Allowance
Company-Provided Benefits Package
Vacation Program

Visa sponsorship

Not detected in the job text

Keywords

Culinary Management
Sous Chef
Guest Satisfaction
Food Quality
Kitchen Management
Leadership
First Aid Certificate
Food Costing
Training Programs
Mentorship
Service Excellence
Team Development
Professionalism
Financial Goals
Wellness Spending Account
Cactus University
Red Seal Support
Benefits Package
Vacation Program
Growth
Learning
Food Dine In Card
Occupational Safety
Culinary Skills
Food Preparation
Kitchen Operations
Culinary Arts
Food Service
Quality Control
Safety Standards

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